Stuffed Mushrooms (2 fillings)

Mushrooms

Sausage, cooked and crumbled

Green onions, chopped

Cheddar cheese, grated

Parmesan cheese, grated

Mayo

Few drops hot sauce

Frozen chopped spinach, thawed and squeezed dry

Cream cheese

Parmesan cheese, grated

Nutmeg (pinch)

FILLING #1: Combine sausage, green onions, cheddar cheese, mayo and hot sauce (all to taste). Fill half of mushrooms with mixture and top with parmesan cheese. Bake 350 degrees for about 20 minutes.

FILLING #2: Combine spinach, cream cheese, parmesan cheese and nutmeg (all to taste). Fill half of mushrooms with this mixture and top with parmesan cheese. Bake 350 degrees for about 20 minutes.